See the 13WMAZ story here:
See the Food Network article here: https://www.foodnetwork.com/restaurants/photos/best-barbecue-in-the-country
Southern Soul Barbeque in St. Simons and The SmoQue Pit in Statesboro were included in the Garden & Gun Guide. Check it out!
Poss' Barbecue - offered 'pig sandwiches' and other bbq choices. It was located on Atlanta Highway near Timothy Road. It was a UGA favorite and at one time had exclusive catering rights to all UGA football games.
After the Civil War, Crawfish Springs hosted a historic reunion of veteran soldiers from both the North and South who had fought in the Battle of Chickamauga. Called the Blue and Gray Barbecue, 14,000 veterans gathered at Crawfish Springs in 1889.
Barbecue Nation opens at the Atlanta History Center on May 5, 2018, in celebration of National Barbecue Month. The exhibition explores how barbecue has come to claim an enduring place at the American table, and how it connects us to cultures around the world, in addition to traditions, history, and the future.
Washington (Wilkes County), Georgia
Barbecue cooks started getting attention from the press in the late 19th century, and foremost among the famous ...
BBQ mullet on Sapelo Island, Georgia. See the story of mullet in the Saveur article attached. Remember that mullet is not just a Florida tradition.
Jim Auchmutey talks about True 'Cue and the issue of smoking meat with only wood or charcoal
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GCSU students Loren Pope and Victoria Riva, Website assistants
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